Mongolian Beef with sticky Jasmine Rice

Thinly sliced beef, slow cooked in a perfectly sweet and savoury homemade Mongolian sauce with sticky jasmine rice and steamed veg.

Calories

515

Protein

37

Carbs

72

Fats

7.7

Fibre

4.2

 

Ingredients: Cooked Jasmine Rice (37.5%) [Thai Jasmine Rice], Cooked Beef Strips (27.5%) [Extra Lean Beef Stir Fry Strips, SOY Sauce [Water, SOYBEANS, WHEAT, Salt], Golden Swan Blended SESAME Oil [SESAME Oil, Soya Bean Oil SOYA]], Broccoli (13.8%), Mongolian Sauce (11.3%) [Brown Sugar [Sugar, Cane Molasses], Dark SOY Sauce [Water, Salt, Colour (Plain Caramel), Sugar, Defatted SOYBEANS, WHEAT], Spring Onions [Scallions], Garlic [Garlic], Pickled Ginger [Ginger (63%), Water, Salt, Acidity Regulators [Acetic Acid, Citric Acid], Preservative [Potassium Sorbate], Sweeteners [Aspartame (Contains Aspartame A Source Of Phenylalanine), Sucralose, Saccharin]], Golden Swan Blended SESAME Oil [SESAME Oil, Soya Bean Oil SOYA], Chilli Flakes [Chillies]], Carrots (10%)

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

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